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Malle's chocolate muffins

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Ingredients for 1 servings:

  • 2 eggs
  • 100 g oil
  • 100 g powdered sugar
  • 60 g flour
  • 60 g cornstarch (wheat starch)
  • 50 g Amaretto or egg liqueur
  • 20 g cocoa powder
  • 50 g chocolate, dark
  • 10 g baking powder
  • 1 packet of vanilla sugar
  • 1 pinch of salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

makes 8 pieces

Combine all ingredients, except the chocolate, in a mixing bowl and mix with a mixer at medium speed for about 10 minutes. Chop the chocolate into small pieces and stir it in at the end. Pour the mixture into the molds and bake in a preheated oven at 190°C for about 10 minutes. You can also pour the mixture into a large cake pan and bake as a chocolate cake, but the baking time will be about 10 minutes longer.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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