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Mango-Lime Smoothie

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Ingredients for 1 servings:

  • 250 g natural yogurt
  • 600 g mango(s), ripe, peeled, pitted
  • 2 tbsp lime(s), the juice
  • 1 tsp lime(s), zest
  • 2 tbsp powdered sugar

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Pour the yogurt into a blender. Peel, core, and dice the mangoes, and add them to the yogurt. Add the lime juice, lime zest, and sugar and blend until smooth. Pour into glasses and serve with a lime wedge on the rim. Depending on the size of the glasses, this will make two to four. You can add more powdered sugar if desired. The smoothie tastes best when the mangoes are chilled.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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