in Drink Recipes

Mango-pineapple smoothie

updated

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Ingredients for 2 servings:

  • 1 can mango(s), sliced
  • ½ pineapple
  • 150 ml mango juice
  • 6 ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Chop the pineapple into small pieces. Place the mango and mango juice in a suitable container. Add the pineapple and ice cubes. Blend everything together in a smoothie maker, food processor, or with a hand blender.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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