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Maria's cucumber salad

updated

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Ingredients for 8 servings:

  • 4 cucumber(s)
  • 1 m.-sized onion(s)
  • 1 tsp salt
  • 1 pinch(s) of pepper
  • 2 tbsp sugar
  • 7 tbsp vinegar
  • 7 tbsp cream
  • 3 tbsp oil
  • 2 tsp dill, freshly chopped or frozen

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

delicious and refreshing for a barbecue party

Peel the cucumbers, slice them thinly, and place them in a bowl. Finely chop the onion. Mix with the remaining ingredients to make a salad dressing and add the dressing to the cucumbers. Mix well. The cucumber salad tastes best chilled.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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