in Turkey

mashed potatoes on bread

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Ingredients for 4 servings:

  • 4 potatoes, boiled
  • 1 tbsp tomato paste
  • 2 cloves garlic
  • 2 tbsp olive oil or sunflower oil
  • 1 tsp paprika powder, hot
  • ½ cup(s) walnuts, crushed
  • Salt
  • Bread(s)

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Delicious for in between meals or as an appetizer

Boil potatoes, peel, and finely grate or mash in a food processor. Add the remaining ingredients and mix. Spread on small slices of bread and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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