in Germany

Maultaschen alla steuer

updated

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Ingredients for 2 servings:

  • 1 pack of Maultasche(s)
  • 125 g cheese (gratin cheese)
  • Maggi
  • oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Fried Maultaschen with cheese

Cut the Maultaschen into thin slices and fry in oil until golden brown. Sprinkle with cheese, turn over a few times, and season with Maggi. Tip: Serve with some brunch on its own; it tastes wonderfully fresh!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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