in Drink Recipes

Melon-lupin drink

updated

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Ingredients for 1 servings:

  • 200 g honeydew melon(s) or watermelon
  • 1 tbsp syrup (agave syrup)
  • 4 tbsp orange juice, freshly squeezed
  • 2 tbsp sweet lupin powder
  • 200 ml soy milk (soy drink), oat or rice drink

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

vegan protein drink

Peel and deseed the melon, and cut into small pieces. Place it in a blender and add the agave syrup and orange juice. Puree thoroughly in a blender or mix well with an immersion blender in a tall container. Add the lupin powder and plant milk and blend well again. Pour into a glass and place a melon wedge on top, for example, and serve with ice cubes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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