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Milkmaid coconut macaroons

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Ingredients for 1 servings:

  • 1 can condensed milk, sweetened, approx. 400 g
  • 200 g desiccated coconut
  • 100 g chocolate sprinkles

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

made from only 3 ingredients

Mix all ingredients and use two teaspoons to drop small balls onto a baking sheet. Bake at 160°C for approximately 10 to 12 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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