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Minced Meat with Pasta and Sour Cream

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Minced Meat with Pasta and Sour Cream

The perfect minced meat with pasta and sour cream recipe with a picture and simple step-by-step instructions.

  • 200 g Mixed minced meat
  • 1 piece Onion
  • 0,25 liter Beef broth
  • 200 g Pasta
  • 1 pinch Spices
  • 1 tbsp Sour cream
  1. Minced meat and onions, finely chopped, sweat …. season to taste with salt and pepper … cook … pour beef broth … simmer …
  2. Cook the pasta …. then mix …. refine with sour cream.
Dinner
European
minced meat with pasta and sour cream

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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