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Mineral Water – Sparkling Thirst Quencher

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The sparkling pleasure is a valuable thirst quencher because of the minerals and trace elements it contains.

Origin

Mineral water has its origin in subterranean water deposits. The valuable minerals and trace elements that mineral water naturally contains make it very interesting from a nutritional point of view. Compliance with legal requirements is ensured through constant monitoring.

Season

all year round

Taste

Refreshing, sparkling.

Use

Mineral water is used for daily hydration. The sparkling water also turns every drink into sparkling refreshment and refines cocktails, punches or non-alcoholic drinks, such as our sweet fruit cocktail with orange, lime and lemon.

Storage

If the bottles are originally closed, natural mineral water can be kept almost indefinitely. Nevertheless, please pay attention to the best-before date.

Nutritional value/active ingredients

The body consists of 50-80% water. 1,400 liters of water flow through the brain in 24 hours. The organs with the most water, such as the brain, liver, muscles, and blood, are particularly sensitive to water loss. To compensate for the losses, it is advisable to drink 1.5-2 liters of water every day. Mineral water also has zero calories and provides the body with valuable minerals and trace elements. The content of minerals and trace elements depends on the respective source and can vary greatly. If you want to know which source your bottled water came from, look at the label on the bottle. Here you will also find the extract from the analysis with the quantities of the minerals contained.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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