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Mom's cinnamon waffles

updated

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Ingredients for 1 servings:

  • 250 g butter
  • 250 g sugar
  • 4 eggs
  • 500 g flour
  • 40 g cinnamon

Instructions

Working time approx. 15 minutes; Rest period approx. 1 day; Total time approx. 1 day 15 minutes

Prepare batter. Refrigerate for 1 day, then bake in batches in a waffle iron.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Mom's cinnamon waffles

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