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Mozarella Wrapped in Ham

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Mozarella Wrapped in Ham

The perfect mozarella wrapped in ham recipe with a picture and simple step-by-step instructions.

  • 2 Bullets Mozzarella
  • 12 Discs Smoked ham – thin slices
  • 4 Discs Baguette
  • 2 piece Tomatoes
  • Herb butter
  • Basil
  • Oil
  1. Cut the mozzarella into slices and roll one slice into the ham. Fry in oil on all sides until the mozzarella begins to run. To garnish, top the tomatoes with mozzarella and decorate with basil. If necessary, spread the baguette with herb butter and arrange on the plate.
Dinner
European
mozarella wrapped in ham

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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