John Myers
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Mushroom Buns with Green Beans and Mashed Potatoes
The perfect mushroom buns with green beans and mashed potatoes recipe with a picture and simple step-by-step instructions.
Mushroom buns: *)
- 200 g Fresh forest mushrooms (here: porcini mushrooms and chestnuts collected in the Harz Mountains!)
- 1 Yesterday’S rolls
- 1 Egg
- 1 Onion approx. 100 g
- 2 Garlic cloves
- 1 Cup Parsley plucked
- 1 tsp Salt
- 0,5 tsp Pepper
- 1 tbsp Rubbed thyme
- 1 Cup Oil
- 2 cups Breadcrumbs
Green beans:
- 250 g Green beans
- 1 tsp Salt
- 1 tbsp Butter
- 2 Strong pinches of salt
- 1 Strong pinch of pepper
Mashed potatoes:
- 400 g Potatoes
- 1 tsp Salt
- 1 tbsp Butter
- 1 Strong pinch of salt
- 1 Strong pinch of pepper
- 1 Strong pinch of nutmeg
To serve / garnish:
- 2 Small tomatoes
Mushroom buns:
- Clean the mushrooms carefully and cut into pieces. Peel and dice the onion. Peel and finely dice the garlic cloves. Wash parsley, shake dry and pluck (1 cup). Soak the roll in water and squeeze it out well. Put all ingredients (200 g pieces of forest mushroom, 1 squeezed out roll, 1 egg, 100 g onion cubes, 4 garlic cubes, 1 cup parsley plucked, 1 teaspoon salt, ½ teaspoon pepper and 1 tablespoon thyme rubbed) in a bowl and mix well and let the dough rest for 10 minutes. Shape meatballs (approx. 8 pieces) with moistened hands, roll in breadcrumbs and fry in a pan with oil (1 cup) on both sides until golden-brown. Here: 4 yesterday’s mushroom buns warmed / seared in butter (1 tbsp).
Green beans:
- Clean / remove the threads of the green beans, wash them, boil them in salted water (1 teaspoon) for about 8 – 10 minutes, drain, toss in butter (1 tbsp) and season with salt (2 big pinches) and pepper (1 big pinch) .
Mashed potatoes:
- Peel, wash and dice the potatoes, cook in salted water (1 teaspoon) for about 20 minutes, drain, add butter (1 tbsp), add salt (1 big pinch), pepper (1 big pinch) and nutmeg (1 big pinch) ) season and pound through well with the potato masher.
Serve:
- Serve mushroom buns (2 pieces each) with the green beans and mashed potatoes, garnished with a tomato.
Mushroom buns: *)
- See my recipe for 4 people / 8 pieces: Mushroom buns
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