John Myers
Contents
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Ingredients
- 1 kg Tomatoes
- 1 small Onion
- 1 tsp Goose fat
- 3 tbsp Flour
- 1 L Tomato stock
- Salt, pepper, rosemary, garlic
- Sugar, broth
- 1 shot Milk
Instructions
- Wash tomatoes, remove the stalk and quarter ... Bring to the simmer in a large saucepan with a little water and cook until soft, then strain through a sieve and collect the tomato mixture in a measuring cup ...
- Fill up to 1 liter with water
- Dice the onion very finely and sauté in the goose lard (always left over from the goose slaughter ;-)) until glassy ...
- Add the flour and roast until golden yellow, stirring constantly ...
- Add the slightly cooled tomato mixture to the flour and onion mixture and stir constantly until everything has dissolved.
- Season with sugar, freshly ground salt, pepper and garlic and, if necessary, add vegetable stock to taste ... Finally, refine with a little milk ...
Nutrition
Serving: 100gCalories: 35kcalCarbohydrates: 5.3gProtein: 1.5gFat: 0.7g
