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Non-alcoholic berry punch

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Ingredients for 1 servings:

  • 2 liters of lemonade (bitter lemon)
  • ½ liter of tonic water
  • ½ liter ginger ale
  • 600 g berries

Instructions

Working time approx. 10 minutes; Rest time approx. 30 minutes; Total time approx. 40 minutes

Pour all drinks into a bowl. Add berries. Let steep for about 30 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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