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Noodle-tomato-soy pot

updated

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Ingredients for 2 servings:

  • 250 g spiral noodles
  • 200 g tomatoes, chopped
  • 100 g soy shreds
  • 100 ml vegetable stock
  • 1 tsp, leveled paprika powder
  • some salt and pepper

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 25 minutes

vegan

Cook the pasta in a pot according to the instructions, drain, and set aside. Heat the broth with the minced meat in the pot and simmer for about 2 minutes. Add the tomatoes and paprika. Season with salt and pepper. Stir in the cooked pasta and heat everything together for another 5 minutes. Serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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