in Recipes

Oat-banana cocktail

updated

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Ingredients for 1 servings:

  • 130 ml milk, lukewarm
  • 5 tbsp instant oat flakes from Kölln
  • ½ banana(s)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Complete, healthy and delicious baby and children’s breakfast in 2 minutes

Slice the banana. Pour milk over the oatmeal. Add the banana slices. Blend everything with a hand blender for about 30 seconds until frothy and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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