Ingredients for 1 servings:
- 2 onions
- 2 tbsp brown rock sugar
- ¼ liter of water
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
easy to prepare
Peel and quarter the onions. Place the onions and rock candy in a saucepan and add the water. Reduce the heat to low and let cool. Strain through a sieve and seal it airtight. Store in the refrigerator. It may sound disgusting, but the sugar makes it taste quite good.



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