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Onion – mustard – curry sauce

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Ingredients for 1 servings:

  • 3 m.-sized onion(s)
  • 1 jar mustard, medium hot
  • 4 tbsp curry powder, hot, possibly more
  • 4 tbsp oil

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Side dish for grilled dishes

Thinly slice the onions and mix with the listed ingredients. You have a delicious side dish for your barbecue or grilled suckling pig.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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