in

Paprika Omelette

Spread the love

Ingredients for 4 servings:

  • 4 bell peppers, red or yellow
  • 200 g ham or bacon, raw, diced
  • 200 g cheese (Gouda), diced
  • 4 eggs
  • 1 ½ cup(s) milk
  • salt and pepper
  • oil

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Halve the peppers, remove the seeds, and place them rounded-down in a greased baking dish. Fill the peppers with ham and cheese cubes. Mix the eggs, milk, salt, and pepper and pour over the vegetables. Bake at 200°C for 30-35 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cheesecake without a base

Baked smoked pork