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Pasta – Broccoli – Salad

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Ingredients for 2 servings:

  • 50 g pasta (bow tie pasta)
  • Salt
  • nutmeg
  • 200 g broccoli
  • 2 tbsp sour cream
  • 1 tbsp tomato ketchup
  • 30 g ham, cooked
  • 1 tbsp Parmesan

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Cook pasta in salted water for about 12 minutes. Trim broccoli, cut into florets, and cook for about 5 minutes. Drain and let both cool. Mix cream and ketchup and season. Dice ham. Mix with pasta and broccoli. Pour salad dressing over the ham. Sprinkle with cheese.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

From 1 to 5 – Cakes

From 1 to 5 – Cakes