Pasta in Herb Cream Sauce
The perfect pasta in herb cream sauce recipe with a picture and simple step-by-step instructions.
sauce
- 100 g Creme fraiche Cheese
- 100 ml Cream
- 2 tbsp Parmesan
- 2 tsp Café de Paris
- 1 tbsp Chives fresh
- Salt
- Black pepper from the mill
- Boil pasta.
- Bring the cream to the boil, add the creme fraiche and herbs and stir. Finally add the Parmesan and simmer gently.



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