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Pasta salad with pearl onions

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Ingredients for 4 servings:

  • 300 g pasta (spirals)
  • 8 gherkins (cornichons)
  • 30 onions (shell onions from the jar)
  • 1 sausage, approx. 200 grams (e.g. Krakauer)
  • 1 small jar of mushrooms, sliced
  • 1 small jar of Miracle Whip
  • 2 tbsp curry ketchup
  • Tabasco
  • salt and pepper

Instructions

Working time approx. 10 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 10 minutes

Recipe was born out of necessity

Cook the pasta until al dente, drain, and rinse. Slice the sausage and gherkins. Mix everything with the onions, mushrooms, Miracle Whip, and curry ketchup, and season with salt, pepper, and Tabasco. Refrigerate for about 2 hours. Season again before serving. This salad was born out of necessity, and we loved it.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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