in Recipes

Pasta – tuna – salad

Spread the love

Ingredients for 4 servings:

  • 1 pkt. tagliatelle, green
  • 2 cans of tuna in oil
  • 1 small jar of pickled gherkins
  • 1 bunch of dill

Instructions

Working time approx. 15 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 15 minutes

Cook the tagliatelle and drain. Then drain the tuna, shred it, and add it to the pasta. Dice the gherkins and add them along with the chopped dill. Mix everything well and let it marinate for a while.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Macaroni Mare and Terra

Fish finger casserole