Ingredients for 3 servings:
- 250 g pasta
- 250 g strawberries
- 1 cup sour cream
- 1 tbsp sugar
Instructions
Working time approx. 15 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 25 minutes
Cook pasta according to package instructions until al dente. Wash the strawberries and cut into bite-sized pieces (quarter). Mix the sour cream with sugar, if desired. Drain the pasta through a sieve and divide it among plates. Arrange the strawberries evenly over the pasta and top each serving with about 1/3 of the sweetened sour cream. Especially delicious during strawberry season.



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