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Peanut butter espresso smoothie

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Ingredients for 2 servings:

  • 2 banana(s), frozen
  • 60 g peanut butter
  • 2 tsp espresso powder, instant
  • 2 tbsp maple syrup
  • 600 ml almond milk (almond drink)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine all ingredients in a blender and make a smoothie. Pour into two tall glasses and enjoy. Note: If you don’t want to use frozen bananas, add some ice cubes to the glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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