in Dessert Recipes

Petra's Christmas dream

updated

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Ingredients for 4 servings:

  • 200 g cream cheese, 0.2% fat
  • 60 g sugar
  • 6 tbsp lemon juice
  • 250 g cream
  • 1 pack of cream stiffener
  • 1 packet of vanilla sugar
  • 500 g red fruit compote (cherry compote)
  • 100 g almond flakes
  • some margarine
  • some sugar

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Cream cheese with cherry compote

Combine the cream cheese, sugar, and lemon juice. Whip the cream with the cream stiffener and vanilla sugar until stiff peaks form and mix with the cream cheese mixture. Layer the cherry compote and cream cheese mixture alternately in a glass bowl, with the cherry compote as the first layer and the cream as the last layer. Toast the almond flakes in a pan with a little margarine and sugar until golden brown and arrange them on top of the dessert as the final layer. Refrigerate until ready to serve. This can easily be prepared the night before.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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