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Pizza Conchita's

updated

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Ingredients for 4 servings:

  • 1 pack of pizza dough from the refrigerated section (roll, for 1 baking tray)
  • 1 bottle of sauce (barbecue sauce)
  • 750 g minced meat, mixed or beef
  • 1 onion(s), red
  • 5 slices of breakfast bacon
  • 1 ball of mozzarella

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

delicious barbecue pizza

Place the pizza dough on a baking sheet and spread with barbecue sauce. Briefly brown the ground beef in a non-stick pan and then place it in a sieve to drain any excess fat and water. Spread it over the pizza dough. Slice the onion and arrange it over the ground beef. Spread the bacon over the pizza. Slice the mozzarella and arrange it over the pizza. Bake the pizza in the oven according to the package instructions.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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