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Pizza Fhungi

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Pizza Fhungi

The perfect pizza fhungi recipe with a picture and simple step-by-step instructions.

  • 500 g Spelled flour
  • 1 packet Tomato puree
  • 1 packet Fresh mushrooms
  • 1 packet Mozzarella
  • 1 teaspoon Salt
  • Water
  • Oil
  • Oregano
  1. Today it was again according to my wishes. I really wanted a simple champion pizza.
  1. Prepare pizza dough see my KBPizza.
  1. Champion cut.
  1. After long rising times, roll out the dough and place in a pizza tray. Pierce holes with a fork.
  1. Brush with oil and then with tomato puree.
  1. Spread the mozzarella on top and the sliced ​​mushrooms. Finally a little oregano.
  1. I baked it today at upper and lower heat 260C. I can tell you, it was super crispy and light. You don’t need a pizza stone.
  1. My husband had ham and peppers.
Dinner
European
pizza fhungi

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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