John Myers
Pizza Quattro Stagioni À La Ivanka
The perfect pizza quattro stagioni à la ivanka recipe with a picture and simple step-by-step instructions.
Ingredients 1 – 4 for ¼ pizza each.
- 200 g 1 Glas Tomatensauce
- Grated cheese (Edam + Tilsiter)
- 1) Gekochter Schinken, grüne Oliven und rote Chilischote
- 2) Roter Spitzpaprika, rote Zwiebel und gekochtes Ei
- 3) Tomaten, Mozzarella, Knoblauchzehe
- 4) Salami, Champignons geschnitten ( Glas ! ) und schwarze Oliven
- Rubbed oregano
- Italian herbs
- Basil
- Tear open the dough in a spiral, roll up the finished pizza dough (tastes almost as good as homemade dough and is of course much faster) and place on a baking sheet lined with baking paper. Spread the tomato sauce (200 g jar) evenly over the top and sprinkle with the grated cheese. Creativity is now required when it comes to covering. We have differently topped the pizza on 4 squares (see ingredients 1 – 4). Finally, grate the entire pizza with oregano and season with Italian herbs and bake it in a preheated oven at 200 ° C for about 20 minutes. One part (No. 3 / topped with tomatoes, mozzarella and garlic clove in slices) sprinkled with basil at the end, portion the pizza with a pizza cutter and serve.
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