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pizza rolls

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Ingredients for 4 servings:

  • 200 g ham, cooked
  • 200g salami
  • 200 g peppers, from the jar
  • 200 g mushrooms, sliced
  • 200 g cheese, grated
  • 200 g whipped cream
  • Pizza seasoning – according to taste
  • 6 baguette(s) – rolls for baking

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Chop the ham, salami, and bell peppers into small pieces and mix together. Add the mushrooms, cheese, and cream and mix well. Season with pizza seasoning. Cut the rolls in half and spread generously with the mixture. Place the roll halves on a baking sheet and bake at 200 degrees Celsius for 10-15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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