John Myers
Pizza Toasts >>
The perfect pizza toasts >> recipe with a picture and simple step-by-step instructions.
- 1 Shallot
- 1 tbsp Cold pressed olive oil
- 1 Clove of garlic
- 2 tbsp Tomato paste
- 2 tbsp Creme fraiche Cheese
- Salt
- Black pepper from the mill
- 1 tsp Dried oregano
- 2 Discs Cooked ham
- 4 tbsp Grated cheese
- 1 tbsp Capers
- 4 Discs Whole grain toast
- 1 Red pointed peppers
- Peel shallots and finely dice. Clean the garlic, remove the soul and chop it into small pieces. Cut the capers into small pieces with a knife. Clean and dice the peppers. Toast bread. Dice the ham.
- Heat the olive oil and let the shallots and garlic become translucent. Add tomato paste and roast briefly. Then add the crème fraîche and season well with salt, pepper and oregano.
- Brush the toast with the tomato sauce, place the diced ham, paprika and capers on top and sprinkle with the cheese. Put everything under the grill for about 10 – 15 minutes until the cheese has melted golden.
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