in Dessert Recipes

Plum Dream

updated

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Ingredients for 5 servings:

  • 4 glasses of plums, reduced calorie (340 ml each)
  • 50 ml red wine
  • 1 stalk(s) cinnamon
  • 1 tbsp sugar
  • 50 g biscuits (amarettini)
  • 250 g low-fat yogurt
  • 1 packet of vanilla sugar
  • 2 tsp lemon juice

Instructions

Working time approx. 15 minutes; Rest time approx. 2 hours; Cooking/baking time approx. 5 minutes; Total time approx. 2 hours 20 minutes

WW suitable

Drain the plums and collect the juice. Reserve 5 plums for garnish. Crumble the amaretti biscuits. Simmer the red wine with 200 ml plum juice, the cinnamon stick, and 1 tablespoon of sugar for about 5 minutes. Remove the cinnamon stick. Fill the remaining plums into tall dessert glasses and sprinkle with the amaretti biscuits. Mix the yogurt with the vanilla sugar and lemon juice, pour over the plums, and chill for about 2 hours. Decorate each with a plum.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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