John Myers
Potato and Ham Omelette According to Ivanka
The perfect potato and ham omelette according to ivanka recipe with a picture and simple step-by-step instructions.
- 400 g Potato cubes
- 100 g Onion cubes
- 100 g Cubes of cadet ham, mildly smoked
- 6 Eggs
- 2 tbsp Milk
- 1 tsp Salt
- 0,5 tsp Pepper
- 0,5 tsp Chilli flakes
- 4 tbsp Peanut oil
- Pickled cucumbers (here: from mom’s own garden!)
- Peel, wash and finely dice the potatoes. Peel the onions and finely dice them. Whisk eggs with milk (2 tablespoons), salt (½ teaspoon) and diced ham with a fork. Heat peanut oil (4 tbsp) in a coated pan and fry the potato cubes vigorously. Just before they are done add the onion cubes. Add the egg mixture and swirl the pan in all directions to distribute / let it run. Always move everything with the spatula. Put a plate on top and turn the omelette and slide it back into the pan. Pepper and salt everything, quarter, arrange on a plate with cucumber and serve.
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