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Potato Cheese II – Herta's Poor People's Cheese

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Ingredients for 4 servings:

  • 500 g mashed potatoes
  • 100 g smoked streaky bacon, finely sliced
  • 2 onions, finely chopped
  • 1 bunch parsley, finely chopped
  • 1 bunch of chives, cut into rolls
  • 200 g Harzer cheese, cut into small cubes
  • salt and pepper
  • nutmeg

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Fry the bacon in a pan and sauté the onions until translucent. Add the herbs, mashed potatoes, and seasonings and mix until firm. Stir in the Harzer cheese. Serve with farmhouse bread and a liter of beer.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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