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Poultry: Turkey Steak Strips with Carrots Spaghetti

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Poultry: Turkey Steak Strips with Carrots Spaghetti

The perfect poultry: turkey steak strips with carrots spaghetti recipe with a picture and simple step-by-step instructions.

  • 400 g Turkey breast steak
  • 500 g Carrots
  • 2 Shallots chopped
  • Fat for frying
  • 250 ml Rama creme fine for cooking
  • Salt
  • Pepper
  • Curry
  • Chopped parsley
  • Garnish
  • Basmati rice
  1. Kids eating …))))))
  2. Cut turkey steaks into strips …
  3. Peel the carrots … with the spiral cutter … coarse side …. cut into spaghetti …..
  4. Sweat shallots in the fat …..
  5. Add the turkey …. fry it ….. deglaze with fine cream ….
  6. Season with salt, pepper and curry …
  7. Fold in the carrot spagettis into the pan …. approx. 15 mins. with lid ….. simmer gently ….
  8. Fold in the parsley … and season again …
  9. There is also the rice …..
  10. Serving with rice turrets …..
  11. For dessert there is an egg for the dwarf :: :))))))) if he has eaten well … grin
Dinner
European
poultry: turkey steak strips with carrots spaghetti

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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