John Myers
Contents
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Ingredients
- 6 Pc. Prawn fresh
- 1 Pc. Apple
- Raisins
- 1 Pc. Chilli pepper fresh
- Fresh ginger
- 1 Pc. Spring onion
- 1 Pc. Red Onion
- Sesame oil
- 1 Pc. Lime
- Sesame seeds
- Pepper from the grinder
- Salt from the mill
Instructions
Marinated prawns on apple / chilli salad
- Peel 6 sashimi-quality prawns per person and marinate each side with the juice of half a lime for 5 minutes. This is not a Cheviche probe just gives a slightly cooked taste and color in the picture
- Cut a large slice about 1/4 from the apple, depending on the product, and cut into wafer-thin strips.
- Core a yellow or red chilli pepper and cut into fine rings
- Cut a few raisins (6-10) into the finest cubes. Mix everything together with some finely diced ginger and arrange in a "heap". Drizzle with a little sesame oil
- Cut the spring onion into fine rings, as well as the red onion into fine strips. Serve the marinated prawns on the apple salad, season with a little salt and pepper, sprinkle with the roasted sesame seeds and sprinkle with the spring onions and red onions.
- Enjoy your meal
