in Recipes

Pudding cake

updated

Spread the love

Ingredients for 1 servings:

  • 4 eggs
  • 1 cup oil
  • 1 cup sugar
  • 4 packs of pudding powder, vanilla
  • ½ pack of baking powder
  • Fat, for the shape

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 35 minutes; Total time approx. 45 minutes

Mix all ingredients into a smooth batter. Pour into a greased loaf pan and bake at 180-200°C for about 35 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Flatbread pizza with melted cheese

Apple and mustard bread