in Drink Recipes

Pumpkin Spice Latte

updated

Spread the love

Ingredients for 1 servings:

  • 2 tbsp cinnamon powder
  • 2 tsp nutmeg, freshly grated
  • 2 tsp ginger powder
  • 1 tsp clove powder
  • Agave syrup
  • 1 tbsp pumpkin puree
  • 1 espresso
  • Milk, frothed

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine the spices with a little agave syrup, adding enough agave syrup to create a liquid consistency. The spice syrup is enough for several drinks, as you only need 1 teaspoon each. Mix the pumpkin puree with 1 teaspoon of spice syrup and the espresso in a latte macchiato glass. Pour the foamed milk on top. Sprinkle with a little cinnamon for decoration. The syrup won’t blend completely, so stir while drinking.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quick quince paste

spaghetti squash