in Russia

Quark cookies

updated

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Ingredients for 1 servings:

  • 250 g quark
  • 100 g butter
  • 170 g flour
  • 100 g sugar
  • 2 egg yolks
  • 2 tbsp lemon juice
  • 50 g raisins
  • 50 g walnuts

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

A recipe from Russia – quick to make, simple ingredients. Makes about 40 cookies.

Knead all dough ingredients together thoroughly. Preheat the oven to 180 degrees Celsius. Wet your hands and form the dough into balls (about 3 cm in diameter). Place them on a baking sheet lined with baking paper. Halve the walnuts lengthwise and place one half on each ball, pressing down. Bake the cookies for 20-25 minutes, until they reach the desired brown color. The cookies will be soft and have a distinct quark flavor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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