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Quark, Marble Ring Cake

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Quark, Marble Ring Cake

The perfect quark, marble ring cake recipe with a picture and simple step-by-step instructions.

  • 3 Pc. Eggs
  • 1 a cup Sugar
  • 1 packet Vanilla sugar
  • 0,5 Lemon
  • 250 g Quark
  • 0,5 a cup Oil
  • 2 a cup Flour
  • 1 packet Baking powder
  • 3 tbsp Cocoa powder
  1. Mix eggs with sugar, vanilla sugar and lemon juice until frothy. Add the quark and oil. Finally fold in the flour with the baking powder. Mix part of the dough with cocoa. Alternately pour the dough into a Guglhupf pan. At 180 ° top and bottom heat for about 45 minutes. to bake. Let cool and serve with chocolate icing or powdered sugar, if you like.
Dinner
European
quark, marble ring cake

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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