Quark Oil Dough for Quick Pizza

5 from 7 votes
Course Dinner
Cuisine European
Servings 3 people
Calories 286 kcal


  • 500 g Flour
  • 250 g Quark
  • 100 ml Oil
  • 1 Egg
  • 1,5 tsp Salt
  • 2 tsp Pizza seasoning
  • 1 packet Baking powder
  • 5 tbsp Milk


  • Knead all ingredients into a smooth dough. Place on a baking tray, cover as desired. Bake in the preheated oven to 175 ° for about 20-25 minutes. Done; o)


Serving: 100gCalories: 286kcalCarbohydrates: 37.7gProtein: 9.4gFat: 10.7g
Avatar photo

Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe

Pizza – Hearts

Stuffed Pancakes with Cranberry Compote