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Quark rice

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Ingredients for 2 servings:

  • 250 g low-fat curd cheese
  • 125 g rice
  • 1 tsp sugar (or honey)
  • 1 pinch of cinnamon

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Cook the rice and let it cool. Pour the quark into a bowl and stir until creamy, then fold in the rice. Season to taste with sugar or honey and cinnamon.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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