in Dessert Recipes, Germany

Quarkkäulchen from GDR times

updated

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Ingredients for 4 servings:

  • 500 g potatoes
  • 250 g cream cheese
  • 30 g butter
  • 100 g sugar
  • 2 eggs
  • 1 tsp lemon peel, untreated, grated
  • 50 g flour
  • 50 g sultanas
  • Margarine for frying
  • Cinnamon – sugar

Instructions

Working time approx. 45 minutes; Total time approx. 45 minutes

delicious recipe from home economics class

Peel and boil the potatoes. Allow the cooked potatoes to cool and then mash them. Squeeze the quark thoroughly through a cloth or drain well in a sieve. Beat the butter, sugar, and eggs until fluffy. Stir in the lemon zest and quark. Add the flour, potatoes, and sultanas and mix everything into a smooth dough. Form the dough into small balls and fry them in the margarine in a pan until golden brown on both sides. Serve warm with cinnamon sugar. Fruit compote or apple sauce also goes well with this. This quantity is enough for about 4 people as a dessert. As a sweet main course, it is enough for about 2 people.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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