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Quick cheese cream

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Ingredients for 1 servings:

  • 1 pack of grated cheese, Emmental or Gouda
  • 1 cup of crème fraîche (herb)
  • 3 cloves garlic

Instructions

Working time approx. 10 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 10 minutes

delicious side dish to grilled food or on bread

In a bowl, mix the crème fraîche and cheese well with a fork. Peel the garlic, press it through a garlic press, and mix in. Let the crème fraîche sit for at least an hour. It’s delicious as a side dish with grilled food, but also delicious on bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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