in Dessert Recipes

Quick cuts

updated

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Ingredients for 1 servings:

  • 14 Milk Slice(s) (Raspberry Yogurt Slice)
  • 2 packs of cream powder (paradise cream vanilla)
  • 200 ml cream
  • 350 ml milk
  • 200 ml cream
  • 2 tbsp drink powder (Quench Raspberry)
  • 1 packet of vanilla sugar
  • 1 pack of cream stiffener
  • n. B. chocolate decoration

Instructions

Working time approx. 20 minutes; Rest time approx. 3 hours; Total time approx. 3 hours 20 minutes

no baking, refreshing and delicious, makes 14 slices

Line a square cake frame with the milk slices. Whip the cream powder with the cream and milk for 3 minutes until creamy, then spread the cream over the slices and smooth it down. Whip the cream with the drink powder, vanilla sugar, and cream stiffener until stiff. Pipe tufts of cream onto the slices using a piping bag and decorate them with chocolate. Chill for 3-4 hours before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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