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Quick Pizza Cake

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Quick Pizza Cake

The perfect quick pizza cake recipe with a picture and simple step-by-step instructions.

  • 2 roll Pizza dough with ready-made tomato sauce
  • 16 Discs Salami
  • 8 Discs Prosciutto
  • 150 g Grated cheese, Gouda cheese, mozzarella or Emmental cheese
  1. Preheat the oven to 200 ° C.
  1. Unroll the pizza dough and brush each with the tomato sauce. Cut the dough sheets into 8 rectangles each. Place 2 salami slices or one slice of boiled ham on each rectangle. Then sprinkle with cheese. First lay the salami rectangles on top of each other and place them upright in a loaf pan (approx. 25 cm). Then place the ham rectangles in opposite directions. Sprinkle with some cheese.
  1. Approx. Bake for 45-50 minutes, after 20 minutes cover with aluminum foil.
  1. 4th tip: You can of course only use salami or boiled ham, but also completely vegetarian with tomato slices, paprika, mushrooms etc. If you want to make the pizza dough yourself, you need: 500 g flour, a little salt, a pinch of sugar and half a cube Yeast.
Dinner
European
quick pizza cake

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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