John Myers
Quick Strawberry Mousse …
The perfect quick strawberry mousse … recipe with a picture and simple step-by-step instructions.
- 150 g Fresh strawberries
- 2 tablespoon Powdered sugar
- 1 tablespoon Freshly squeezed lemon juice
- 2 sheet Gelatin white
- 150 g Creme fraiche Cheese
- Wash, clean and chop the strawberries. Puree with powdered sugar and lemon juice. Soak gelatin in cold water. Mix the crème fraîche with the strawberry puree until smooth.
- Squeeze out the gelatine well and dissolve it. Mix with 2 tablespoons of the créme fraîche mixture. Add to the rest of the mixture and stir well. Chill for 1 to 2 hours.
- Cut out cams with a damp spoon. Arrange on dessert plates with strawberries (or as the mood takes you).
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