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Quick sweet walnut bread

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Ingredients for 1 servings:

  • 300 g flour
  • 175 g sugar
  • 200 ml milk
  • 150 g walnuts, coarsely chopped
  • 50 g almonds, coarsely chopped
  • 1 packet of baking powder
  • 2 eggs

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix flour, sugar, milk, baking powder, and eggs into a smooth batter, then fold in the nuts. Pour the batter into a loaf pan and bake at 155°C for 1 hour.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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