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Radish and Herb Salad with Pine Nuts (vegan)

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Radish and Herb Salad with Pine Nuts (vegan)

The perfect radish and herb salad with pine nuts (vegan) recipe with a picture and simple step-by-step instructions.

  • 10 size Radish
  • 2 tsp Sunflower oil
  • 1 tsp Table vinegar
  • 1 tsp Dried salad herbs
  • 1 tsp Pine nuts
  • 1 tsp Salt pepper
  1. Wash, clean and quarter the radishes and transfer to a bowl.
  2. Add the remaining ingredients, season with the spices and mix well. Keep closed in the refrigerator until consumption.
Dinner
European
radish and herb salad with pine nuts (vegan)

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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